
Hmmm, how about some food in London?
There are plenty of choices in restaurants, of course, cheap or gourmet, depending, on your taste and your pocket. However, allow me to introduce you to one of my personal favorites in the city.
Every time I visit London and every time I think of London, this comes to mind: The Ginger Calamari of Busaba. My God, you have to taste this thing! Most of the times, I visit Busaba alone, but I really don’t care. I pick a seat by the window, with a direct view of the street, I grab my chopsticks, and my London tasty fiesta begins.
Busaba is a Thai flower.
It’s literally a flower in your mouth. Its aroma is so intense, whether you choose the Calamari, or the amazing Pad Thai with the fresh lime and peanuts, or anything else from the menu. You will find this flower in ten different areas of London. As for me, I always go to my favorite, in Wardour Street, downtown. You will find me there.
It’s literally a flower in your mouth. Its aroma is so intense, whether you choose the Calamari, or the amazing Pad Thai with the fresh lime and peanuts, or anything else from the menu. You will find this flower in ten different areas of London. As for me, I always go to my favorite, in Wardour Street, downtown. You will find me there.
My choice is always the same. I, the guru of change and variety, in Busaba I always go for the same.
•Juice Koh Samui - You‘re going to love their wrinkled glasses.
•Pad Thai Noodles - Yummy peanut and fresh lime - go for it!
•Ginger Calamari - THE thing!
I know I should have taken this photo prior to eating, but forgive me, I just couldn’t restrain myself. You can still see the traces of Koh Samui and my Noodles, though. Mission accomplished!
**Translation from Greek to English: Maria Coveou
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